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The wine cellars on the degli Azzoni
estate are in the village of Montefano (Macerata) where the head-office
is also located. Built in the 1950s, the premises have been fully renovated
the past few years. Today, with all due respect to the past, the up to date machinery works more than 1,700,000 kilos of grapes. The tanks are in stainless steel or cement, and fitted with thermal control system. The original cellar still forms part of the family house where today are placed the barriques used for the ageing and the improvement of reserve wines. Part of the wine is sold directly from the cellar in 5 litre glass jars or in “bag in boxes” , the rest by bottle. The bottled white wines are: COLLI MACERATESI DOC, GRECHETTO and BIANCO
DI CANTALUPO; the reds are: ROSSO PICENO DOC, GALEOTTO, ROSSO CANTALUPO
and PASSATEMPO. |
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